Cris’s World Famous Beef Tenderloin
Category Archives: Beef
Grilled Meatloaf with Tangy Tomato Sauce
Meatloaf is one of those foods most people think should taste like moms. Now, I’m not saying your mother’s meatloaf isn’t the best; but you can turn hers into something exceptional by adding a touch of grilled smoke flavor. Don’t worry; … Continue reading
Margarita Flank Steak Tacos with Grilled Corn and Tomatillo Salsa
Margarita Flank Steak Tacos with Grilled Corn and Tomatillo Salsa 1/4 cup lime juice and zest1/3 cup clear tequila1 tablespoon triple sec 2 cloves garlic, minced1/2 teaspoon hot sauce1 tablespoon light brown sugar1/2 teaspoon iodized salt1/2 teaspoon freshly ground black … Continue reading
Beef Fajitas
This beef fajitas recipe is from my dear friend, Michelle Ellis. You can cook it on the grill or Blackstone griddle. Papain in the pineapple juice tenderizes the beef but doesn’t make the flank steak taste sweet. Michelle says instead of buying a large … Continue reading
Slow Cooker Pot Roast
I love the smell of food cooking all day in the slow cooker.The challenge is to get the pot roast to taste as good as if you had cooked it on the stove.The secret? Go the extra mile and brown … Continue reading
Lee Ruffin’s Prime Rib
Lee Ruffin, is a pro when it comes to cooking prime rib. He says that he tried many different methods of cooking and different flavor rubs but this recipe is the best. One of his favorite restaurants to eat prime … Continue reading
Mimi’s Meatballs with Marinara
I would love to tell you that this is an old family recipe but it isn’t! This recipe makes 28 meatballs plus sauce, enough food for a friends and family dinner. Ricotta cheese and grated onion make the meatballs soft … Continue reading
Steakhouse Grilled Sirloin Tri-Tip with Grape Tomato and Poblano Peppers in Balsamic Dressing
Creole Beef Grillades and Grits
Sunday Beef Stew
Sunday Beef Stew is warm and comforting. I call it Sunday Beef Stew because most of us have more time to cook something low and slow on the weekend. The depth of flavor in this recipe is truly amazing. The … Continue reading
Mary Duke Cooks! 