I love the smell of food cooking all day in the slow cooker.The challenge is to get the pot roast to taste as good as if you had cooked it on the stove.The secret? Go the extra mile and brown … Continue reading
Slow Cooker Pot Roast
Category Archives: Beef
Lee Ruffin’s Prime Rib
Lee Ruffin, is a pro when it comes to cooking prime rib. He says that he tried many different methods of cooking and different flavor rubs but this recipe is the best. One of his favorite restaurants to eat prime … Continue reading
Mimi’s Meatballs with Marinara
I would love to tell you that this is an old family recipe but it isn’t! This recipe makes 28 meatballs plus sauce, enough food for a friends and family dinner. Ricotta cheese and grated onion make the meatballs soft … Continue reading
Steakhouse Grilled Sirloin Tri-Tip with Grape Tomato and Poblano Peppers in Balsamic Dressing
Creole Beef Grillades and Grits
Sunday Beef Stew
Sunday Beef Stew is warm and comforting. I call it Sunday Beef Stew because most of us have more time to cook something low and slow on the weekend. The depth of flavor in this recipe is truly amazing. The … Continue reading
Tennessee Pot Roast Sliders
marydukecooks.com Tennessee Pot Roast Sliders Tennessee Pot roast sliders are perfect for game day! What could be better than warm pot roast and melted provolone cheese piled high on toasted rolls? To make it even better, the roast is … Continue reading
Michelle’s Slow Cooker Short Ribs with Gravy
Michelle’s Slow Cooker Short Ribs with Gravy marydukecooks.com This recipe cooks all day in the slow cooker. When you come home from work your house will smell divine! The recipe is from my dear friend Michelle Ellis. Michelle’s Slow … Continue reading
Coffee Rubbed Stout Roast
marydukecooks.com Coffee Rubbed Stout Roast Through the years I have seen numerous recipes for roast rubbed with instant coffee and cooked in stout beer. The combination seems odd, but the flavors play well together and … Continue reading
Grilled Marinated Flank Steak
marydukecooks.com Grilled Marinated Flank Steak Flank Steak is a tougher cut of beef that benefits from marinating. The marinade compliments its robust, beefy flavor. As an added bonus, flank steak is a great work night dinner. The meat marinates … Continue reading
Mary Duke Cooks! 