Pumpkin Cupcakes with Maple Frosting 1 cup all-purpose flour1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon kosher salt1 teaspoon cinnamon1/2 teaspoon ginger1/2 teaspoon nutmeg2 extra-large eggs (I use the biggest eggs in a carton of large eggs)1 cup canned pumpkin … Continue reading
These sliders will be the hit of your game day party! Marinate chicken overnight in the refrigerator then grill the next day. On toasted slider buns, layer grilled chicken pieces drizzled with a tiny amount of honey. Top with crisp … Continue reading
Meatloaf is one of those foods most people think should taste like moms. Now, I’m not saying your mother’s meatloaf isn’t the best; but you can turn hers into something exceptional by adding a touch of grilled smoke flavor. Don’t worry; … Continue reading
Volunteerism. Home town. Johnson City. Good books. Random thoughts.
Bartlett TN Family & Children Photographer
Mary Duke Cooks! 