Baked Oatmeal

This is a great school or work breakfast. Bake oatmeal the night before, refrigerate and reheat in the microwave. Breakfast in a jiffy! You can easily multiply this recipe for larger families. Enjoy!Baked Oatmeal 1 cup old fashioned oatmeal1 teaspoon cinnamon3 tablespoons … Continue reading

Navel Orange Salad with Ginger Dressing and Goat Cheese Crumbles

This fresh orange salad has a delicious ginger twist.  Bright orange slices are flavored with green chives, a sprinkle of goat cheese, and a mild ginger dressing. In the winter, there is nothing better than the taste and smell of fresh … Continue reading

Mediterranean Cucumber Salad with Vinaigrette and Grilled Mediterranean Chicken

This is a simple cucumber salad that I serve with grilled Mediterranean Chicken. It is a great meal for lunch or a healthy supper. The vinaigrette is used for two purposes: the salad dressing and the chicken marinade. (I add … Continue reading

Almond Poppy Seed Mini Muffins

Almond Poppy Seed Min-muffins are one of my all-time favorite muffin recipes. It is hard to stop eating these moist muffins!  Almond Poppy Seed Mini-Muffins 3 cups all-purpose flour2 ¼ cups granulated sugar1 ½ teaspoons baking powder1 ½ teaspoons iodized salt1 ½ tablespoons poppy seeds1 ½ cups canola oil1 ½ cups milk3 … Continue reading

Roasted Cauliflower with Everything Bagel Seasoning

This flavorful cauliflower, seasoned with Everything Bagel Seasoning, is a breeze to make. With only 3 ingredients, it is perfect for a busy weeknight.   Roasted Cauliflower with Everything Bagel Seasoning  1 head cauliflower, trimmed and separated into florets1 and 1/2 … Continue reading

Chicken Pot Pie

Chicken Pot Pie is pure comfort food! This recipe has some shortcuts to make it easier. Enjoy! Chicken Pot Pie  2 bone-in, skin on, split chicken breasts (about 2 and 1/2 pounds) Enough to make 3 cups pulled chicken2 tablespoons canola … Continue reading