Growing up pimento cheese was always in the refrigerator. It was considered a comfort food in my family. Several years ago my mother had been suffering with tummy trouble so I made her some pimento cheese for lunch. She called me … Continue reading
Growing up pimento cheese was always in the refrigerator. It was considered a comfort food in my family. Several years ago my mother had been suffering with tummy trouble so I made her some pimento cheese for lunch. She called me … Continue reading
These spicy crackers are a great appetizer for a party. They pair perfectly with adult beverages. Be careful, they are habit forming! Firecrackers 1 tablespoon Mexican hot chili powder2 tablespoons red chili flakes1/2 cup canola oil1 ounce envelope ranch salad … Continue reading
Jalapeno Popper Dip is a huge hit in West Tennessee. The recipe comes from my super talented friend, Lana Robison, who lives in Bartlett, Tennessee. Lana says it tastes like restaurant jalapeno poppers but you don’t have to stuff, bread … Continue reading
Hogs in a Blanket marydukecooks.com Hogs in a blanket are the grown up version of pigs in a blanket. Instead of hot dogs wrapped in crescent rolls, smoked sausage is wrapped in puff pastry. If you’ve never used puff … Continue reading
Volunteerism. Home town. Johnson City. Good books. Random thoughts.
Bartlett TN Family & Children Photographer