Bananas Foster Bread Bananas Foster Bread marydukecooks.com I’m always looking for creative ways to use ripe bananas. This recipe takes banana bread to another level utilizing the same cooking method used when making bananas foster. Cooking bananas with butter and … Continue reading
Perfect for children’s birthday parties, Chocolate Chip Cookie Cake with Vanilla Buttercream Icing Swirls tastes like cookie cake purchased at the mall. It costs a lot less too! Chocolate Chip Cookie Cake with Vanilla Buttercream Icing Swirls ¾ cup unsalted … Continue reading
A thirty-minute meal for busy families, One Pan Balsamic Chicken with Asparagus and Tomatoes contains chicken and vegetables in an umami rich sauce. Balsamic vinegar and fish sauce (which doesn’t taste like fish) add additional umami flavor. With the addition … Continue reading
Cuban Farro Bowl is the perfect way to use today’s leftovers for tomorrow’s lunch. Cook farro the night before and place it in a microwaveable container then layer protein, vegetables, and/or beans on top. Cover and refrigerate overnight. The next … Continue reading
Volunteerism. Home town. Johnson City. Good books. Random thoughts.
Bartlett TN Family & Children Photographer
Mary Duke Cooks! 