Honey Roasted Peanut Truffles

Honey Roasted Peanut Truffles 16 ounces honey roasted peanuts, crushed1/4 cup pureed bananas (puree in a small blender or mini food processor)2 tablespoons smooth peanut butter, melted1/3 cup heavy cream2 tablespoons unsalted butter, softened6 ounces bitter-sweet chocolate bar (I use … Continue reading

White Christmas Cracker Candy

This is my Christmas variation of Cracker Candy made with white chocolate, pistachios, and dried cherries. Ho, Ho, Ho!  White Christmas Cracker Candy40 Saltine Crackers (use the salted ones)1 cup unsalted butter, no substitutions please1/4 teaspoon iodized salt1 cup packed light … Continue reading

Peanut Butter Cup Pretzel Bars

This is a great recipe for leftover chocolate candy bars. You can customize this recipe using whatever candy bars you have on hand. For example, replace the peanut butter cups with Snickers Bars, Milky Way Bars or your favorite candy … Continue reading

German Chocolate Candy

One of my family’s favorite cakes is German Chocolate Cake. My mom always served this cake for everyone’s birthday. My favorite part of the cake is the icing. I decided this year to make chocolate candy filled with German Chocolate … Continue reading

Chocolate Covered Peanut Butter Eggs

These chocolate covered eggs are a peanut butter lovers delight! Perfect for holidays, birthday parties, wedding or baby showers this candy can be made in a variety of shapes and decorated with icing, various shapes of sprinkles or remade candy … Continue reading

Peanut Butter Chocolate Pretzel Candy

This candy is reminiscent of our beloved cracker candy. Because it can be made in advance and stored in the freezer, it is the perfect holiday candy. Enjoy! Peanut Butter Chocolate Pretzel Candy 7 ounces (1/2 bag) mini pretzel twists … Continue reading