Monthly Archives: March 2023

Whole Grain Dijon Mustard Roasted Potatoes

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These roasted potatoes are full of flavor that will compliment any entrée. Whole Grain Dijon Mustard Roasted Potatoes 6 Yukon gold potatoes1 yellow onion3 tablespoons whole grain Dijon mustard3 tablespoons olive oilLeaves from eight (6-inch) stems fresh thyme plus more for … Continue reading →

Smothered Pork Chops in Mushroom Gravy

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Who doesn’t love pan seared pork chops in mushroom gravy? The brine tenderizes the chops and keeps them moist. The chops are then smothered in thick creamy mushroom gravy. Who can resist?  Smothered Pork Chops in Mushroom GravyBrine the Chops 4 … Continue reading →