Spring Asparagus and Pea Risotto 1 (32 ounce box) low sodium chicken broth1 cup water4 tablespoons unsalted butter, divided1/2 cup Sweet onion, 1/4-inch dice2 garlic cloves, minced1 teaspoon kosher salt1 and 1/4 cups Arborio rice (Arborio rice gives the creaminess we … Continue reading
Several of you have asked me about my son’s car that was stolen twice in 3 days from two different San Francisco locations. Let me give you a little history. The Acura was 20 years old and had 150,000 miles … Continue reading
This is a great school or work breakfast. Bake oatmeal the night before, refrigerate and reheat in the microwave. Breakfast in a jiffy! You can easily multiply this recipe for larger families. Enjoy!Baked Oatmeal 1 cup old fashioned oatmeal1 teaspoon cinnamon3 tablespoons … Continue reading
This hearty Vegetable Beef Soup will keep you warm on a cold day. It is ready in an hour or less. Browning the meat and onions adds tons of savory flavor. Using convenience foods (like canned Rotel tomatoes, frozen vegetables, … Continue reading
Volunteerism. Home town. Johnson City. Good books. Random thoughts.
Bartlett TN Family & Children Photographer
Mary Duke Cooks! 