This Jack-O-Lantern treat is for small and large goblins that are always on the go. Held easily in the hand, it works perfectly for children and adults too. This Halloween treat can either be served as an after school snack … Continue reading
Monthly Archives: October 2012
Apple Crisp
My neighbor, Michelle Ellis, has a chocolate Labrador retriever nicknamed “Carb Boy.” Weighing in at a hefty 90 pounds, Koda Bear just loves carbohydrates. Last Wednesday he ate a whole loaf of bread from the farmers market. Then on Saturday … Continue reading
Grape Tomato and Balsamic Salad
Grape Tomato and Balsamic Salad 1/4 cup balsamic vinegar 2 teaspoons dried oregano 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1/2 cup olive oil 4 green onions, chopped 4 cups grape tomatoes, halved 1 roasted poblano pepper, … Continue reading
Steakhouse Grilled Sirloin Tri-Tip
Sirloin Tri-Tip is a great cut of meat. It looks like a roast but has the flavor of sirloin steak. You probably won’t find Sirloin Tri-Tip in the meat case of your grocery store, but your butcher can cut it. … Continue reading
Southwestern Cornbread Dressing
Doc started his annual fall business last weekend. Squirrel relocation services. Now that the weather is cooler, the squirrels are out in full force trying to break into our garage attic. He tried to block them from all their ports … Continue reading