Apple Cider Brined Pork Chops with Molasses Glaze and BBQ Sauce

When we drove into the church parking lot, we noticed that everyone on the front two rows was backed in. Doc laughed and said, “I thought people liked being here, looks like they want a quick escape!” After church he … Continue reading

Pork Tenderloin with Fig Balsamic Glaze

Pork Tenderloin with Fig Balsamic Sauce 1 (16-19 ounce) pork tenderloin 2 teaspoons olive oil ½ teaspoon garlic salt ½ teaspoon freshly ground black pepper Remove pork tenderloin from plastic bag and dry with paper towels. Rub oil over tenderloin … Continue reading

Grilled Pork Chops with Barbecue Sauce

Spice rubs add a welcome dimension to bland pork chops. The rub for these chops gets its smoky flavor from smoked paprika. Chipotle chili powder adds a little heat and there is just a hint of sweetness from the brown … Continue reading