White Cake with Cinnamon Icing and Caramel Apples

marydukecooks.com I love fall flavors. Cinnamon, caramel, and apples are some of my favorites. This tender white cake with cinnamon icing and warm caramel apples is a symphony of flavors. Each component could be made from scratch but it is … Continue reading

Maple Roasted Butternut Squash

Maple Roasted Butternut and Acorn Squash compliments any menu. The squash’s orange and yellow colors remind us of fall and the half moon shapes are visually interesting on the plate. Not only is it pretty but the taste is divine. … Continue reading

Turkey Cookies

Turkey Cookies will tickle your funny bone and make you say, “Gobble, Gobble!” A couple of years ago my cousin Suzanne Moore took this adorable picture of their 7-year-old grandson, Ian, with this cute turkey cookie. Suzanne and her husband … Continue reading

Buttermilk Cupcakes with Maple Icing

Buttermilk Cupcakes with Maple Icing are a seasonal favorite at our house. The cupcakes are tender and sweet. The light, fluffy icing has rich maple flavor. Buttermilk Cupcakes with Maple Icing Buttermilk Cupcakes  2 cups cake flour 1 cup granulated … Continue reading

Pimento Cheese Sausage Balls

marydukecooks.com My family loves sausage balls. I always keep a stash of uncooked sausage balls in the freezer and then I am ready for any occasion. Sausage balls are perfect hot out of the oven for breakfast, as an appetizer, … Continue reading