Summer Succotash with Crispy Okra

As my mother would say, “It’s hotter than H outside.” The weatherman promised rain but there is not a cloud in sight. I’m standing in front of the refrigerator with the door open just to catch my breath. Doc and … Continue reading

Okra, Corn, Tomato and Zucchini Succotash with Basil Lime Buttered Noodles

I told a friend of mine the other day that this recipe is so good I just wanted to bury my face in it! It highlights summer’s fresh produce and the basil lime butter make the noodles sing! Okra, Corn, … Continue reading

Norman’s Cast Iron Filets and Italian Grilled Vegetables

Norman Gray otherwise known as “The Normanator,” is a grill master. He has been in Healthcare Engineering for over 35 years, and is by his own admission, the world’s biggest UNC Tar Heel fan. He plays lead trumpet for the … Continue reading

Eggplant Lasagna

I recently shared some leftover Eggplant Lasagna with my friend Beth Barnes. Here are her comments. “I hate eggplant. The only time I’ve ever eaten it was when I was in Greece and the texture was mushy. Your recipe for … Continue reading