Tag Archives: mary duke cooks! Sassy Southern
German Chocolate Candy
One of my family’s favorite cakes is German Chocolate Cake. My mom always served this cake for everyone’s birthday. My favorite part of the cake is the icing. I decided this year to make chocolate candy filled with German Chocolate … Continue reading
Coconut Cherry Macaroons Dipped in Dark Chocolate
Butternut Squash Lasagna
Pumpkin Pie Streusel Bars
Hen In A Nest (Roasted Chicken Thighs in a Carrot and Onion Nest)
Crispy New Potatoes
I’m always in search of a method to make crispy new potatoes without actually frying them. My daughter Lindsey taught me this technique to make super crispy potatoes. Crispy New Potatoes2 pounds new potatoes2-3 tablespoons olive oilOld Bay Seasoning, paprika, … Continue reading
Air Fryer Brussels Sprouts with Bacon and Balsamic Glaze
I’m in love with my air fryer. It gets food ultra-crispy. There is nothing better than crisp brussels sprouts! Air Fryer Brussels Sprouts with Bacon and Balsamic Glaze 16 ounces fresh brussels sprouts1 tablespoon olive oil1 tablespoon balsamic vinegar1/2 teaspoon … Continue reading
Refrigerator Coleslaw
marydukecooks.com Refrigerator Coleslaw is crunchy, sweet, sour, and mayonnaise free. I love that it keeps for days in the refrigerator and goes perfectly with grilled fish, chicken, or BBQ! Enjoy! Refrigerator Coleslaw 16 ounces coleslaw mix with carrots (about 7 … Continue reading
Creme Brûlée
marydukecooks.com This is a great party dessert. People love crème brulee with its creamy cold custard and brittle caramelized sugar topping that cracks when hit with a spoon. The best part is the show when you caramelize the sugar with … Continue reading



