Chicken Piccata with Mushrooms

Chicken Piccata with mushrooms is Italian comfort food at its finest. Pan sautéed chicken with a tangy lemon sauce, mushrooms, and pasta made in 30 minutes. It doesn’t get much better than that. Enjoy! Chicken Piccata 1 cup orzo 3 … Continue reading

Grilled Rosemary Chicken

marydukecooks.com  Grilled Rosemary Chicken Grilled Rosemary Chicken has exceptional flavor. The combination of lemon juice, red wine vinegar, and rosemary in the marinade plus the char grilled flavor make this chicken sing! Grilled Rosemary Chicken 2 tablespoons freshly squeezed lemon … Continue reading

Pasta Alfredo with Sautéed Chicken, Peppers, Mushrooms and Grape Tomatoes

My family loves anything with Alfredo sauce. They call it Italian comfort food. With simple fresh ingredients, this recipe is a winner!  My dear friend Sue Higgenbotham was the inspiration for this recipe. Pasta Alfredo with Sautéed Chicken, Peppers, Mushrooms, … Continue reading

Spatchcocked Herb Roasted Chicken with Simple Pan Gravy

Roasting a whole chicken that is moist and not dried out can be difficult. The goal is to have the breast 150ºF and the thigh 175ºF. The problem with cooking a whole chicken is by the time the thigh reaches … Continue reading

Slow Cooker Turkey Breast

                          Slow Cooker Turkey and Gravy          marydukecooks.com I like to eat turkey all year long. The problem is I don’t have time to bake, … Continue reading

Mediterranean Chicken Thighs

The secret to getting crispy skin when pan-frying chicken is air-drying the skin. Here is how! In the morning before you go to work or the night before, salt and pepper the chicken thighs. Place them on a wire rack … Continue reading

Slow Cooker Chicken Enchilada Filling with Ranchero Sauce

marydukecooks.com Slow Cooker Chicken Enchilada Filling with Ranchero Sauce Chicken enchiladas have a distinct, delicious flavor. This recipe for Slow Cooker Chicken Enchilada Filling with Ranchero Sauce tastes exactly like restaurant style chicken enchilada filling. The flavor base is ranchero … Continue reading