I was in Jamaica a couple of weeks ago on a mission trip. (I’m not a very good missionary but that is a story for another time!) I was helping my dear friend, Becky Smalley; get patients ready for eye … Continue reading
Escovitch Fish
Category Archives: Fish and Shellfish
Charleston Succotash with Restaurant Style Fish and Marinated Cherry Tomatoes
One of Doc’s favorite foods to eat when we vacation in Charleston, SC is pan seared fish served on a bed of Succotash garnished with marinated cherry tomatoes. The fish in Charleston is fresh, coming to market daily. (If I’m … Continue reading
Shrimp Soft Tacos with Corn, Rotel, and Avocado Salsa
This recipe is easy to make and uses one of my favorite hot sauces, Cholula. Shrimp Soft Tacos with Corn, Rotel, and Avocado Salsa 1 pound frozen, raw, peeled medium shrimp 1 tablespoon Cholula hot sauce 2 tablespoons olive oil … Continue reading
Salmon Filets with Honey Garlic Sauce
If you are looking for a flavorful entrée that cooks in 7 minutes, these pan-seared salmon filets are perfect! The Honey Garlic Sauce is packed with flavor. I serve the salmon with rice and steamed asparagus. Sometimes I make extra … Continue reading
Mary Duke Cooks! 