marydukecooks.com This recipe for Corn Pudding is not overly sweet and uses two textures of fresh corn; pureed and crisp kernels. The custard that holds it all together is both fluffy and creamy. It is the perfect side dish to … Continue reading
marydukecooks.com Quick Pickled Brussels Sprouts go equally well with a meat and cheese board, accompanying a sandwich, or with a Bloody Mary! Plus, as an added bonus, they are a conversation piece because they are something people don’t usually find … Continue reading
When I was a child my parents had a very active social life. On the weekends mother was either having people over for dinner or we were going to one of their friend’s houses for dinner. One of the dishes … Continue reading
One of our neighbors, Sam Lewis, brings Doc and I vegetables from his garden. One of my favorites is yellow squash. I like to marinate squash in vinaigrette because it adds additional flavor. This recipe is simple to make … Continue reading
Cajun Fried Okra with Heirloom Tomatoes and Ranch Dressing highlight two summer favorites: okra and tomatoes. Okra is fried until crisp and gets a little kick from the Cajun seasoning. Ripe tomatoes provide a temperature contrast the hot okra. Ranch … Continue reading
Grilled Zucchini Planks with Garlic-Butter and Parmesan Cheese marydukecooks.com I love it when I can cook an entire meal on the grill! This is a great, grilled side dish. It looks so sophisticated on a plate. Char-grilled zucchini planks … Continue reading
These green beans are flavorful instead of bland. Even people who don’t like green beans love this recipe. Doc says they taste Zippy! French Green Beans with Garlic Butter and Grape Tomatoes 1 ½ pounds French green beans; washed, drained … Continue reading
Crispy on the outside and soft in the center these potatoes are a snap to make. The oven and cast iron skillet do all the work! Oven Fried Baby Red Potatoes 1 (24 ounce) bag baby red potatoes, cut in … Continue reading
My family broke tradition last Thanksgiving and changed their cornbread dressing recipe. We took the dish to a friend’s house for dinner and let me tell you- it was a big hit! So my advice to you is, don’t be … Continue reading
Butternut Squash Cheesy Pasta marydukecooks.com Butternut Squash Cheesy Pasta is a seasonal crave-worthy pasta dish. The cheese sauce is velvety smooth made with butternut squash and Fontina cheese. … Continue reading
Volunteerism. Home town. Johnson City. Good books. Random thoughts.
Bartlett TN Family & Children Photographer
Mary Duke Cooks! 