Who doesn’t love pan seared pork chops smothered in mushroom gravy? Who can resist? Smothered Pork Chops in Mushroom Gravy 4 large, bone-in, 1-inch thick, pork chops Freshly ground pepper, and garlic salt; to taste2 tablespoons canola oil 2 tablespoons unsalted butter1/4 … Continue reading
When we drove into the church parking lot, we noticed that everyone on the front two rows was backed in. Doc laughed and said, “I thought people liked being here, looks like they want a quick escape!” After church he … Continue reading
Pan Seared Cork Chops with Apples and Onion are loaded with fall flavor. I really like pan searing pork chops because they stay moist and don’t dry out. My children love this recipe. Enjoy! Pan Seared Pork Chops with Apples … Continue reading
Volunteerism. Home town. Johnson City. Good books. Random thoughts.
Bartlett TN Family & Children Photographer
Mary Duke Cooks! 