Christmas Tree Charcuterie Board was created by my Daughter-in-love, Maggie McCartt. It’s colors and flavors are very festive. Perfect for any holiday gathering or movie night, the charcuterie board has a variety of food choices that will appeal to everyone!
Christmas Tree Charcuterie Board
Nuts and dried fruit mixes served in tea cups, or champagne goblets
A variety of your favorite cheeses (Brie star, Monterey Pepper Jack, gouda, white
Cheddar)
A variety of fresh fruit (Tangerine segments, blackberries, cranberries, strawberries, kiwi)
A variety of fresh vegetables (cucumber slices, multi-colored cherry tomatoes, celery stalks for tree trunk)
Pretzel crisps
Greenery
Alternate colors and arrange fruit, cheese, and vegetables in the shape of a Christmas tree. Add celery for tree trunk, greenery on both sides, and place cheese star at the top of the tree. Arrange pretzel crisps below tree trunk. Pour nuts and dried fruit mixes in tea cups and/or champagne glasses. Add serving utensils and serve!
Published in The News and Neighbor on December 30, 2020.
Mary Duke Cooks! 